Vanilla Freezer Ice Cream

Dessert, Dona Foltz, Ice Cream

Ingredients

Vanilla Freezer Ice Cream (1 gallon)

Dona Foltz

2 1/4 cups sugar

6 eggs, beaten

2 pints half and half

dash of salt

4 1/2 teaspoons vanilla

Directions

mix well and pour into freezer. Add milk up to freezer’s full line.

If adding sweetened fruit, use 1/4 cup less sugar and omit vanilla.